ATI RN
ATI Nutrition Practice Questions Questions
Question 1 of 5
Which of the following statements is false?
Correct Answer: B
Rationale: The statement that the major function of vitamin E is promoting vision is incorrect. Vitamin E primarily acts as an antioxidant, protecting cells from oxidative damage. Its role is not primarily related to vision, which is a major function of vitamin A. On the other hand, the other options are true. Vitamin K deficiency does indeed lead to increased clotting time, vitamin D functions as a hormone, and carrots, sweet potatoes, and butternut squash are rich sources of beta-carotene.
Question 2 of 5
Can a person with Celiac disease eat Poptarts that contain gluten?
Correct Answer: B
Rationale: A person with Celiac disease cannot consume Poptarts that contain gluten because gluten is a protein found in wheat, barley, and rye, triggering an autoimmune response in individuals with Celiac disease and damaging their small intestine. Even small quantities of gluten can lead to this harmful response, making choices 'A' and 'C' incorrect. While gluten-free Poptarts may be suitable for individuals with Celiac disease, regular Poptarts containing gluten are not safe for consumption by them, rendering choice 'D' incorrect as well.
Question 3 of 5
Each of the following is a function of the liver except one. Which one is the exception?
Correct Answer: B
Rationale: The correct answer is B. The liver does not convert monosaccharides to triglycerides; instead, it converts monosaccharides to glucose or glycogen.
Choice A is correct because the liver plays a role in regulating the levels of various nutrients in the bloodstream.
Choice C is correct as the liver breaks down stored glycogen into glucose to maintain blood sugar levels.
Choice D is correct as the liver oxidizes digestive end products to provide energy.
Therefore, only choice B is incorrect as the liver does not convert monosaccharides to triglycerides.
Question 4 of 5
Which condition is most closely associated with a high rate of gastroesophageal reflux disease?
Correct Answer: A
Rationale: Pregnancy is the correct answer as it is most closely associated with a high rate of gastroesophageal reflux disease (GER
D). During pregnancy, the growing fetus exerts pressure on the stomach, leading to the backflow of stomach acid into the esophagus, causing GERD. This physiological change is a common occurrence in pregnant individuals. Conversely, anorexia, hypertension, and diabetes mellitus are not typically linked to a high rate of GERD. While these conditions have their own effects on the body, they do not directly contribute to the mechanisms that cause GERD, unlike the physical changes associated with pregnancy.
Therefore, choices B, C, and D are incorrect.
Question 5 of 5
With which of the following should fluoride supplements never be taken?
Correct Answer: C
Rationale: Fluoride supplements should never be taken with milk because the fluoride binds with the calcium in the milk, thereby reducing the effectiveness of the fluoride supplement. Other beverages like water, juice, or soda do not share this characteristic as they do not contain the same level of calcium as milk. The rationale behind choosing milk as the correct answer is that it hampers the effectiveness of fluoride supplements, whereas the other choices do not.