Which of the following bacteria is associated with the disease known as whooping cough?

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microbiology chapter 11 test bank Questions

Question 1 of 5

Which of the following bacteria is associated with the disease known as whooping cough?

Correct Answer: A

Rationale: 1. Bordetella pertussis causes whooping cough. 2. It secretes toxins that damage the respiratory tract. 3. Symptoms include severe coughing fits and the characteristic "whoop" sound. 4. Clostridium tetani causes tetanus, not whooping cough. 5. Haemophilus influenzae causes various infections, not whooping cough. 6. Staphylococcus aureus causes skin infections, not whooping cough.

Question 2 of 5

The one-way transfer of genetic material from a donor cell to a recipient cell by direct cell-to-cell contact is:

Correct Answer: D

Rationale: Conjugation involves direct cell-to-cell contact for the transfer of genetic material, typically through a pilus. This process is well-documented in bacterial genetics. Transformation (A) involves uptake of free DNA from the environment. Transduction (B) is genetic transfer by a viral vector. Replication (C) is the process of producing identical copies of DNA or RNA. Therefore, the correct answer is D (conjugation) as it specifically refers to the one-way transfer of genetic material through direct cell-to-cell contact.

Question 3 of 5

The cytoplasmic membrane of the eukaryotes, in contrast to the one of prokaryotes, has:

Correct Answer: D

Rationale: The correct answer is D: sterols. Eukaryotic cytoplasmic membranes contain sterols, such as cholesterol, which provide stability and regulate fluidity. This is a key characteristic that distinguishes them from prokaryotic membranes. Cellulose (A) is a component of plant cell walls, not the cytoplasmic membrane. Starch (B) is a carbohydrate used for energy storage in plants. Chitin (C) is a component of fungal cell walls and arthropod exoskeletons, not found in eukaryotic cytoplasmic membranes.

Question 4 of 5

A patient presents with a history of diarrhea of several weeks duration. Which of the following may be the cause?

Correct Answer: A

Rationale: Rationale: - Yersinia enterocolitica is a common cause of diarrhea due to contaminated food or water. - It typically presents with symptoms such as abdominal pain, fever, and diarrhea. - The other choices are unlikely causes of prolonged diarrhea, as Bordetella pertussis causes whooping cough, Neisseria meningitidis causes meningitis, and Corynebacterium diphtheria causes diphtheria.

Question 5 of 5

The typhoid fever is produced mainly by:

Correct Answer: D

Rationale: The correct answer is D: Salmonella typhi. Typhoid fever is caused by the bacterium Salmonella typhi. This bacterium is responsible for causing the systemic infection that leads to symptoms such as high fever, abdominal pain, and diarrhea. Yersinia pestis (choice A) causes plague, Shigella dysenteriae (choice B) causes dysentery, and Escherichia coli (choice C) can cause various gastrointestinal infections, but not typhoid fever. Salmonella typhi specifically targets the intestines and is transmitted through contaminated food or water. Therefore, choice D is the correct answer for the cause of typhoid fever.

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