Which bacterium can contaminate foods and grow at refrigerator temperatures (4°C-8°C)

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Question 1 of 5

Which bacterium can contaminate foods and grow at refrigerator temperatures (4°C-8°C)

Correct Answer: D

Rationale: The correct answer is D: Yersinia enterocolitica. This bacterium can contaminate foods and grow at refrigerator temperatures due to its psychrotrophic nature. Yersinia enterocolitica is known to cause foodborne illnesses even when stored at cold temperatures. Shigella sonnei is a human pathogen transmitted through fecal-oral route, Campylobacter jejuni is typically found in poultry and causes food poisoning, and E. coli can cause foodborne illnesses but does not grow well at refrigerator temperatures.

Question 2 of 5

Which of the following pathogenic factors is typical for the virulent strains of Listeria monocytogenes

Correct Answer: D

Rationale: The correct answer is D because virulent strains of Listeria monocytogenes exhibit multiple pathogenic factors. A: They do not have endotoxin-like substances, so this is incorrect. B: They are indeed facultative intracellular bacteria, aiding in their ability to survive and replicate inside host cells. C: They produce hemolysin, which helps them lyse red blood cells. Therefore, the correct answer is D, as all of the above statements are true for virulent strains of Listeria monocytogenes.

Question 3 of 5

Which one is true about the laboratory diagnosis of urinary tract infections

Correct Answer: D

Rationale: The correct answer is D because it encompasses the true statements regarding the laboratory diagnosis of urinary tract infections. A: Bacteriuria of less than 10^5 can be significant in treated patients due to the development of antibiotic resistance. B: Staphylococcus aureus, Salmonella typhi, and Mycobacterium tuberculosis may be significant regardless of quantity due to their pathogenic nature. C: Leukocyturia indicates inflammation, and even a lower number of leukocytes can be clinically significant. Therefore, option D covers all these aspects making it the correct choice.

Question 4 of 5

All of the following statements about Borrelia burgdorferi are correct EXCEPT:

Correct Answer: D

Rationale: The correct answer is D because Borrelia burgdorferi cannot be detected with Giemsa stain. Giemsa stain is commonly used to visualize blood smears for malaria parasites but is not effective for Borrelia burgdorferi detection. A: Borrelia burgdorferi can be cultivated on blood agar - This is correct. Borrelia burgdorferi can be grown in culture on a special medium like Barbour-Stoenner-Kelly (BSK) agar. B: Borrelia burgdorferi is flexible, motile spirochete - This is correct. Borrelia burgdorferi is a spiral-shaped bacterium that moves using a corkscrew motion. C: Borrelia burgdorferi is transmitted by arthropods- ticks - This is correct. Borrelia burgdorferi is primarily transmitted to humans through the bite of infected ticks, particularly Ixodes

Question 5 of 5

In which of the following GIT infections, the pathogenesis consists mainly of invasion and intraepithelial multiplication without generalization of infectious process:

Correct Answer: C

Rationale: Rationale: 1. Shigella invades and multiplies within the intestinal epithelial cells, causing inflammation and tissue damage locally. 2. It does not spread systemically, unlike Yersinia enterocolitica and Listeria monocytogenes. 3. Shigella's pathogenesis is focused on invasion and multiplication at the site of infection, leading to symptoms of dysentery. 4. Yersinia enterocolitica and Listeria monocytogenes can disseminate beyond the gastrointestinal tract, causing systemic infections. Summary: - A (Yersinia enterocolitica) and B (Listeria monocytogenes) are incorrect as they can generalize the infectious process. - C (Shigella) is correct as it mainly involves invasion and intraepithelial multiplication without spreading systemically.

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