ATI RN
microbiology an introduction 13th edition test bank Questions
Question 1 of 9
Which bacteria is responsible for causing syphilis?
Correct Answer: A
Rationale: Step 1: Treponema pallidum is a spirochete bacterium known to cause syphilis, a sexually transmitted infection. Step 2: Neisseria gonorrhoeae causes gonorrhea, not syphilis. Step 3: Chlamydia trachomatis is responsible for causing chlamydia, not syphilis. Step 4: Escherichia coli is commonly found in the gut and can cause gastrointestinal infections, not syphilis. Summary: Treponema pallidum is the correct answer as it is the specific bacterium associated with syphilis, while the other choices are responsible for different infections.
Question 2 of 9
What drug should be administered for individual prevention of malaria?
Correct Answer: A
Rationale: The correct answer is A: Chingamin. Chingamin is a type of antimalarial drug that is commonly used for individual prevention of malaria. It works by targeting the malaria parasite in the body, preventing its growth and spread. Rifampicin (B), Ampicillin (C), and Gentamicin (D) are not effective for preventing malaria as they are antibiotics that target bacterial infections, not parasitic infections like malaria. Therefore, Chingamin is the most appropriate choice for individual prevention of malaria due to its specific antimalarial properties.
Question 3 of 9
Which bacteria are responsible for causing foodborne illnesses?
Correct Answer: D
Rationale: The correct answer is D, "All of the above," because all three bacteria (Salmonella enterica, Clostridium botulinum, Escherichia coli) are known to cause foodborne illnesses. Salmonella causes symptoms like diarrhea, fever, and abdominal cramps. Clostridium botulinum produces a toxin leading to botulism, a severe illness affecting the nervous system. Escherichia coli strains like E. coli O157:H7 can cause food poisoning with symptoms such as bloody diarrhea. Therefore, all the listed bacteria can cause foodborne illnesses due to their ability to contaminate food and infect individuals.
Question 4 of 9
A patient with pneumonia had sputum stained with Gram's method, revealing purple-stained diplococci with pointed ends. What is the likely causative agent?
Correct Answer: A
Rationale: The correct answer is A: Streptococcus pneumoniae. This bacterium appears as purple-stained diplococci with pointed ends on Gram staining. S. pneumoniae is a common cause of pneumonia. It is encapsulated and has a lancet-shaped appearance, which is characteristic of the pointed ends seen in the staining. Staphylococcus aureus (B) typically appears as clusters of gram-positive cocci, not diplococci. Klebsiella pneumoniae (C) is a gram-negative rod, not a diplococci. Neisseria meningitidis (D) is a gram-negative diplococci but typically lacks the pointed ends seen in the staining of S. pneumoniae.
Question 5 of 9
The correct sequence of stages in the multiplication of animal viruses is
Correct Answer: A
Rationale: The correct sequence of stages in the multiplication of animal viruses is as follows: 1. Adsorption: Virus attaches to host cell. 2. Penetration: Virus enters host cell. 3. Uncoating: Viral genetic material is released. 4. Replication: Viral genetic material replicates. 5. Assembly: New viral particles are assembled. 6. Release: New viral particles are released from the host cell. Choice A is correct as it follows the correct chronological order of virus multiplication stages. Choice B is incorrect as it has the wrong order of penetration and adsorption. Choice C is incorrect as it has the wrong order of adsorption, uncoating, and penetration. Choice D is incorrect as it has the wrong order of penetration and uncoating.
Question 6 of 9
A Gram-positive cocci in chains was isolated from a patient with a throat infection. The bacteria were catalase-negative and beta-hemolytic. What is the most likely causative agent?
Correct Answer: A
Rationale: The correct answer is A: Streptococcus pyogenes. Rationale: 1. Gram-positive cocci in chains: S. pyogenes is a Gram-positive cocci in chains. 2. Catalase-negative: S. pyogenes is catalase-negative. 3. Beta-hemolytic: S. pyogenes exhibits beta-hemolysis. Summary of other choices: B: Streptococcus pneumoniae is alpha-hemolytic and optochin-sensitive. C: Enterococcus faecalis is catalase-negative, but not typically beta-hemolytic. D: Staphylococcus aureus is catalase-positive and coagulase-positive.
Question 7 of 9
The complex invaginations of the prokaryotic cytoplasmic membrane are called:
Correct Answer: D
Rationale: The correct answer is D: Mesosomes. Mesosomes are infoldings of the prokaryotic cytoplasmic membrane that play a role in cell division and respiration. This structure is not found in eukaryotic cells. Cristae (A) are infoldings of the mitochondrial inner membrane in eukaryotic cells. Granum (B) refers to stacks of thylakoid membranes in chloroplasts. Flagella (C) are whip-like structures used for movement and are not related to cytoplasmic membrane invaginations. Therefore, the correct answer is D as mesosomes are unique to prokaryotic cells and are involved in various cellular processes.
Question 8 of 9
Which bacteria are commonly associated with foodborne illnesses?
Correct Answer: D
Rationale: The correct answer is D because all three bacteria - Salmonella enterica, Clostridium botulinum, and Escherichia coli - are commonly associated with foodborne illnesses. Salmonella causes gastroenteritis, Clostridium botulinum causes botulism, and E. coli can lead to severe food poisoning. Each bacterium has different mechanisms of causing illness, but all can be transmitted through contaminated food. Choices A, B, and C alone are incorrect because they do not encompass the full spectrum of bacteria commonly linked to foodborne illnesses.
Question 9 of 9
Bacteria that have flagella that are distributed over the general cell surface are referred to as:
Correct Answer: C
Rationale: The correct answer is C: peritrichous. Peritrichous bacteria have flagella distributed all over the cell surface, providing motility in various directions. This allows them to move efficiently through their environment. Option A and D, lophotrichous, have flagella clustered at one or both ends of the cell, limiting movement to specific directions. Option B, amphitrichous, have flagella at both ends of the cell, also limiting movement compared to peritrichous bacteria. Therefore, peritrichous is the correct choice for bacteria with flagella distributed over the general cell surface.