What are the five major nutrient categories?

Questions 17

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Anatomy And Physiology Nutrition And Metabolism Question Quizlet Questions

Question 1 of 5

What are the five major nutrient categories?

Correct Answer: B

Rationale: The the five major nutrients are carbohydrates, proteins, fats, minerals, and vitamins ; water and fiber are not listed, sugars and sodium are specific.

Question 2 of 5

Briefly, how do substrate-level and oxidative phosphorylation differ?

Correct Answer: B

Rationale: substrate-level transfers phosphates directly to ADP, while oxidative uses a proton gradient ; oxygen , location , and ATP yield are incorrect.

Question 3 of 5

Which part of triglyceride molecules enters glycolysis?

Correct Answer: B

Rationale: glycerol from triglycerides enters glycolysis ; fatty acids enter beta oxidation, cholesterol is separate, entire molecule isn't correct.

Question 4 of 5

Which three organs or tissues are the primary effector organs determining the amounts and directions of interconversions in the nutrient pools?

Correct Answer: B

Rationale: liver, skeletal muscles, and adipose tissues as key regulators ; others (A, C, D) are not primary here.

Question 5 of 5

What are trans fats and how do they affect LDL and HDL levels?

Correct Answer: B

Rationale: Text defines trans fats as hydrogenated oils that increase LDL and decrease HDL ; not natural , saturated , or unsaturated .

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