Vaginal infections that are resulting from an overgrowth of normal flora are called:

Correct Answer: A

Rationale: The correct answer is A: endogenous infections. This term refers to infections caused by microorganisms that are normally present in or on the body. In the context of vaginal infections, an overgrowth of the normal flora can lead to an imbalance and result in infection. Choice B, chronic infections, does not specifically address the source of the infection. Choice C, iatrogenic infections, refers to infections caused by medical intervention, not normal flora overgrowth. Choice D, fatal infections, is incorrect as it does not describe the nature or source of the infection. In summary, the term "endogenous infections" accurately describes the scenario of vaginal infections caused by an overgrowth of normal flora.

Correct Answer: D

Rationale: The correct answer is D: S phase. During the S phase of the cell cycle, DNA replication takes place to ensure each daughter cell receives a complete set of genetic material. This phase is characterized by the synthesis of new DNA strands. In contrast, choices A, B, and C (G phase, Prophase, Metaphase) are not associated with DNA replication. The G phase is a period of cell growth, Prophase is the initial stage of mitosis, and Metaphase is when chromosomes align. Therefore, the S phase is the specific stage where DNA replication occurs, making it the correct answer.

Correct Answer: D

Rationale: The correct answer is D: sanitization. Sanitization is the process of reducing the number of microorganisms on surfaces to a safe level. In restaurants, cleaning glassware and tableware aims to eliminate harmful bacteria to prevent foodborne illnesses. Degermation (A) focuses on removing germs from a specific area, sterilization (B) eliminates all microorganisms, and disinfection (C) reduces the number of pathogens but may not completely eliminate them, making them less effective choices for this context.

Correct Answer: C

Rationale: The correct answer is C: Salmonella. This bacterium should be handled in a Biosafety Level 2 facility due to its potential to cause disease in humans. Salmonella is a pathogenic bacterium that can cause foodborne illnesses and infections. Handling it in a Biosafety Level 2 facility ensures proper containment and protection of personnel. A: Micrococcus luteus and B: Bacillus subtilis are common environmental bacteria that do not pose significant risks to human health, so they can be safely handled in lower biosafety levels. D: Staphylococcus epidermidis is a common skin commensal bacterium that is generally not considered highly pathogenic, so it does not require Biosafety Level 2 containment.

Correct Answer: A

Rationale: The correct answer is A: Hyperresponsiveness reaction type IV. This type of reaction, also known as delayed-type hypersensitivity, is characterized by the activation of T lymphocytes and macrophages, leading to inflammation at the site of antigen exposure. In the case of the Mantoux test, the appearance of a papule 48 hours later indicates a delayed hypersensitivity reaction mediated by T cells. Choice B: Reaction of Arthus phenomenon type is incorrect as this type of reaction involves immune complexes forming in the blood vessels leading to tissue damage, which is not the mechanism seen in the Mantoux test reaction. Choice C: Reaction of serum sickness type is incorrect as this type of reaction involves the formation of immune complexes in the blood leading to systemic symptoms like fever, rash, and joint pain, which is not typically seen in the Mantoux test reaction. Choice D: Atopic reaction is incorrect as atopic reactions involve IgE antibodies and mast cell degranulation, which are not the mechanisms