ATI RN
microbiology an introduction 13th edition test bank Questions
Question 1 of 5
Infection of many people with known epidemiological link' is:
Correct Answer: C
Rationale: The correct answer is C: Epidemic. This term refers to the widespread occurrence of an infectious disease in a specific community or region at a particular time. In this scenario, the infection of many people with a known epidemiological link indicates a localized outbreak within a defined population. Explanation: 1. Epidemic specifically refers to a sudden increase in the number of cases of a disease above what is normally expected in a population. 2. The term "known epidemiological link" suggests a clear connection between the cases, indicating a common source or mode of transmission within a specific group. 3. Endemic (choice A) refers to the constant presence of a disease within a specific geographic area or population. 4. Pandemic (choice B) refers to a global outbreak of a disease that spreads across countries and continents. 5. Sporadic disease (choice D) refers to isolated cases that occur infrequently and without a clear pattern. In summary, an epidemic best describes the situation of many people being
Question 2 of 5
A bacteriological laboratory received a sample of dried fish from an outbreak of food poisoning. Inoculation of the sample on Kitt-Tarozzi medium revealed microorganisms resembling tennis racket. These microorganisms are causative agents of the following disease:
Correct Answer: B
Rationale: Step 1: The description of microorganisms resembling tennis racket indicates Corynebacterium diphtheriae, the causative agent of diphtheria. Step 2: Diphtheria is a bacterial infection that can cause severe respiratory and systemic symptoms. Step 3: Botulism is caused by Clostridium botulinum, not tennis racket-shaped microorganisms. Step 4: Typhoid fever is caused by Salmonella typhi, which does not resemble tennis rackets. Step 5: Salmonellosis is caused by various Salmonella species, which also do not have the described tennis racket appearance.
Question 3 of 5
The normal flora present in the healthy male reproductive system is best characterized as:
Correct Answer: C
Rationale: Rationale: 1. The male reproductive system is considered sterile as it does not have a natural microbiota. 2. Any presence of microorganisms in this system could indicate an infection or disease. 3. Therefore, choice C, sterile with no normal flora, is the best characterization. Summary: A: Incorrect - The male reproductive system does not typically have gram-positive rods. B: Incorrect - Acid-fast rods are not part of the normal flora in the male reproductive system. D: Incorrect - The male reproductive system does not typically have gram-positive spore formers.
Question 4 of 5
A patient suffering from syphilis was prescribed a drug the action of which based upon disturbed generation of murein leading to death of the causative agent. What drug is it?
Correct Answer: A
Rationale: The correct answer is A: Benzylpenicillin sodium salt. Benzylpenicillin is a beta-lactam antibiotic that inhibits the synthesis of bacterial cell walls by disrupting the formation of murein (peptidoglycan), leading to bacterial cell death. This mechanism specifically targets the causative agent of syphilis, Treponema pallidum. - Choice B: Bijochinol is not a known drug used to treat syphilis. - Choice C: Ciprofloxacin is a fluoroquinolone antibiotic that works by inhibiting bacterial DNA replication and is not the first-line treatment for syphilis. - Choice D: Azithromycin is a macrolide antibiotic that interferes with bacterial protein synthesis and is commonly used to treat other infections but is not the preferred treatment for syphilis.
Question 5 of 5
Which bacteria are commonly associated with foodborne illnesses?
Correct Answer: D
Rationale: The correct answer is D because all three bacteria - Salmonella enterica, Clostridium botulinum, and Escherichia coli - are commonly associated with foodborne illnesses. Salmonella causes gastroenteritis, Clostridium botulinum causes botulism, and E. coli can lead to severe food poisoning. Each bacterium has different mechanisms of causing illness, but all can be transmitted through contaminated food. Choices A, B, and C alone are incorrect because they do not encompass the full spectrum of bacteria commonly linked to foodborne illnesses.