ATI RN
Disaster Preparedness and Emergency Management Questions
Question 1 of 5
In an AHPTF, which of the following entities could be utilized as external ad hoc members? (Select all that apply.)
Correct Answer: B
Rationale: Step-by-step rationale for why choice B is correct: 1. Public health department representatives are knowledgeable about public health issues and can provide valuable insights. 2. They can contribute expertise in disease prevention, health promotion, and emergency response planning. 3. Their involvement ensures a well-rounded perspective and alignment with public health priorities. 4. Facility engineering (choice A) may not have the necessary public health expertise. 5. Community physicians (choice C) may have relevant medical knowledge but might lack a public health focus. 6. Vendor representatives (choice D) are not typically involved in public health decision-making within an AHPTF setting.
Question 2 of 5
Hospital leadership should consider which of the following ethical dilemmas prior to experiencing an actual disaster? (Select all that apply.)
Correct Answer: A
Rationale: Step-by-step rationale for why choice A is correct: Hospital leadership should consider the decision-making process for distributing scarce resources before a disaster. This is crucial for ensuring fair and ethical allocation of resources to maximize patient outcomes. Clinical leaders must be identified in advance to make these difficult decisions based on established criteria and ethical guidelines. This proactive approach helps prevent chaos and ensures a more organized response during a crisis. Summary of why the other choices are incorrect: B: While determining treatment criteria is important, it is typically done on a case-by-case basis during a disaster, not necessarily in advance. C: Identifying nursing staff reporting order is important, but it does not directly address an ethical dilemma related to resource allocation. D: Distributing prophylactic pharmaceuticals is important for staff safety but does not directly address an ethical dilemma related to resource allocation.
Question 3 of 5
A home health nurse has several clients who live in the same apartment building. In the last week, the nurse has noticed that both elevators in the four-story building are out of order. Two of the clients live on the second floor and use a wheelchair. The nurse leaves a message for the building manager describing their concern for the clients. This action describes the role of the nurse as
Correct Answer: A
Rationale: The correct answer is A: advocate. The nurse is advocating for the well-being of the clients by addressing the safety concerns related to the malfunctioning elevators. Advocacy involves speaking up for the rights and needs of clients to ensure they receive appropriate care and support. In this scenario, the nurse is taking action to protect the clients' safety and quality of life. Summary of other choices: B: Care provider - While providing care is an essential role of the nurse, in this scenario, the nurse's primary function is advocating for the clients' safety. C: Consultant - A consultant provides expert advice, but in this case, the nurse is not simply offering advice but actively addressing a safety issue. D: Educator - Educators focus on providing information and teaching, which is not the main role being demonstrated here.
Question 4 of 5
An individual who is trying to lose weight is dining out with friends. While looking at the menu, they notice that the restaurant includes calorie content with all menu items. How is this information likely to impact the individual's menu choices?
Correct Answer: B
Rationale: The correct answer is B: It is a cue to action. When calorie content is provided on the menu, it serves as a cue to action for the individual trying to lose weight. This information prompts them to make more informed and healthier menu choices, helping them stay within their calorie goals. It encourages them to select lower-calorie options and be more mindful of their food choices. A: It is a barrier - This is incorrect because calorie information typically serves as a helpful tool, not a barrier, in making healthier choices. C: It is an innovation - This is incorrect because providing calorie content on menus is not necessarily an innovation, but rather a common practice in many restaurants. D: It is perceived susceptibility - This is incorrect as perceived susceptibility refers to an individual's belief about their risk of a particular health issue, which is not directly related to the impact of calorie information on menu choices.
Question 5 of 5
A community health nurse is developing a community-wide health promotion program to reduce high blood pressure in community members. Which sectors will the nurse need to work with to develop this program?
Correct Answer: B
Rationale: The correct answer is B: The combined roles of multiple sectors. To address high blood pressure effectively, a comprehensive approach involving multiple sectors such as healthcare, food and agriculture, education, urban planning, and more is essential. This is because high blood pressure is influenced by various factors including diet, physical activity, environment, and access to healthcare. By working collaboratively with multiple sectors, the nurse can develop a holistic program that addresses the social determinants of health and promotes a supportive environment for managing blood pressure. Working with just the health sector (option A) would be too narrow and overlook other important influences. Involving only the health sector and the food and agriculture sector (option C) would miss out on the broader societal factors affecting blood pressure. Lastly, different sectors for each individual (option D) would lack a coordinated and comprehensive approach needed for community-wide impact.