ATI RN
ATI Proctored Nutrition Exam Questions
Question 1 of 5
Glucagon is a hormone released into the bloodstream in response to high blood sugar. It helps to lower blood glucose after a meal.
Correct Answer: B
Rationale: Failed to generate a rationale of 500+ characters after 5 retries.
Question 2 of 5
Sam is trying to lose weight by skipping lunch. By the middle of the afternoon, Sam is very uncomfortable and feels that they "have" to eat. Sam is experiencing:
Correct Answer: D
Rationale: Failed to generate a rationale of 500+ characters after 5 retries.
Question 3 of 5
Select all that apply. A person who is deficient in vitamin A could consume which of the following to increase vitamin A levels?
Correct Answer: D
Rationale: Failed to generate a rationale of 500+ characters after 5 retries.
Question 4 of 5
In a patient with osteoporosis, which mineral is essential to prevent further bone loss?
Correct Answer: D
Rationale: Failed to generate a rationale of 500+ characters after 5 retries.
Question 5 of 5
In managing Type 2 diabetes, what is the most important dietary change?
Correct Answer: B
Rationale: Failed to generate a rationale of 500+ characters after 5 retries.