ATI RN
microbiology an introduction test bank Questions
Question 1 of 9
For the specific prophylaxis of rabies it is NOT CORRECT that
Correct Answer: B
Rationale: The correct answer is B because reinfection is indeed possible with rabies virus. Step 1: Reinfection occurs if a person is exposed to the virus again after initial infection. Step 2: Once infected, the virus can remain dormant in the body and become active upon re-exposure. Step 3: Therefore, it is essential to continue preventive measures even after initial immunization. Summary: Choices A, C, and D are incorrect because antibodies develop within 14-15 days post-immunization, HRIG is administered shortly after exposure, and a specific vaccination schedule is followed for rabies prophylaxis, respectively.
Question 2 of 9
A 37-year-old male was admitted to a hospital complaining of abdominal pain, difficulty in swallowing and breathing, constipation, and nausea. He developed respiratory failure and required endotracheal intubation and ventilation. Two days before, the patient consumed dried salted fish bought from an artisanal producer. Laboratory investigation for infectious pathogen was performed using Kitt-Tarozzi's method. Observation under a bright field microscopy revealed the presence of typical microorganisms with tennis racket appearance. Which of the following is the most likely diagnosis?
Correct Answer: A
Rationale: The correct answer is A: Botulism. Botulism is caused by the toxin produced by Clostridium botulinum bacteria found in improperly preserved or canned foods. The symptoms described align with botulism, such as difficulty swallowing and breathing due to muscle paralysis. The tennis racket appearance seen under microscopy corresponds to the characteristic appearance of Clostridium botulinum spores. The other choices can be ruled out based on the clinical presentation and microscopy findings. Cholera typically presents with severe watery diarrhea, Nontyphoidal Salmonella infection with fever and gastrointestinal symptoms, and Typhoid fever with high fever and abdominal pain. Therefore, the most likely diagnosis in this case is botulism.
Question 3 of 9
How is detected viral multiplication in cell culture
Correct Answer: D
Rationale: The correct answer is D (A and B both). In viral multiplication, the presence of a specific cytopathic effect (CPE) in cell culture indicates viral replication. This is detected visually through changes in cell morphology. Additionally, immunofluorescence detection methods can be used to detect viral antigens within infected cells, confirming viral multiplication. Options C is incorrect as viral colonies are not typically used to detect viral multiplication in cell culture. Option B alone is not sufficient as it only focuses on immunofluorescence detection, while option A alone may not always be specific. Therefore, the combination of A and B provides a more comprehensive and accurate detection method for viral multiplication in cell culture.
Question 4 of 9
Crude herbal drugs must be examined for yeast-like fungi. What agar can ensure development of these microorganisms so that associating microflora will grow very slowly or won't grow at all?
Correct Answer: A
Rationale: The correct answer is A: Sabouraud's peptone agar. This agar is specifically designed for the isolation of yeast and molds due to its low pH and high sugar content, creating an environment conducive for their growth. Yeast-like fungi thrive in this selective medium, while inhibiting the growth of bacteria and other contaminants. Summary: - Sabouraud's peptone agar is ideal for cultivating yeast-like fungi. - Endo agar is used for isolation of gram-negative bacteria, not fungi. - Milk-salt agar is used for lactobacilli and streptococci, not fungi. - Meat infusion agar is a general-purpose medium for cultivation of a wide range of microorganisms, not specifically for yeast-like fungi.
Question 5 of 9
A patient presented with a painful, swollen lymph node, and bacteremia. A Gram-negative rod with a characteristic safety pin appearance was observed. What is the causative agent?
Correct Answer: A
Rationale: Step 1: Gram-negative rod with safety pin appearance indicates bipolar staining. Step 2: Yersinia pestis is a Gram-negative rod causing bubonic plague. Step 3: Y. pestis has bipolar staining due to its unique F1 capsule. Step 4: The swollen lymph node and bacteremia are consistent with bubonic plague. Step 5: Therefore, the correct answer is A: Yersinia pestis. Summary: - B: Clostridium tetani causes tetanus, not characterized by a safety pin appearance. - C: Brucella melitensis causes brucellosis, not characterized by a safety pin appearance. - D: Pasteurella multocida causes animal bites infections, not characterized by a safety pin appearance.
Question 6 of 9
A patient with a severe case of pneumonia had sputum stained using the Gram method. The smear revealed Gram-positive cocci arranged in pairs with a capsule. What is the most likely causative agent?
Correct Answer: A
Rationale: The correct answer is A: Streptococcus pneumoniae. This bacterium is a common cause of pneumonia and is characterized by being Gram-positive cocci arranged in pairs with a capsule, as described in the question. The presence of a capsule is a key characteristic of Streptococcus pneumoniae, distinguishing it from the other choices. Staphylococcus aureus (B) is a Gram-positive cocci, but it typically forms clusters, not pairs. Klebsiella pneumoniae (C) is a Gram-negative rod, not a Gram-positive cocci. Enterococcus faecalis (D) is a Gram-positive cocci, but it does not typically present with a capsule in the same way Streptococcus pneumoniae does.
Question 7 of 9
Which bacteria is commonly associated with foodborne illnesses caused by contaminated water?
Correct Answer: A
Rationale: The correct answer is A: Vibrio cholerae. This bacterium is commonly associated with foodborne illnesses caused by contaminated water due to its ability to survive and multiply in water sources. Vibrio cholerae causes cholera, a severe gastrointestinal infection transmitted through contaminated food and water. Clostridium difficile, Mycobacterium tuberculosis, and Neisseria gonorrhoeae are not typically associated with foodborne illnesses caused by contaminated water. Clostridium difficile causes gastrointestinal infections linked to antibiotic use, Mycobacterium tuberculosis causes tuberculosis through respiratory transmission, and Neisseria gonorrhoeae causes sexually transmitted infections.
Question 8 of 9
The key diagnostic feature of Corynebacterium diphtheriae is:
Correct Answer: B
Rationale: The correct answer is B: presence of metachromatic granules. This is because Corynebacterium diphtheriae is known for containing metachromatic granules, which are characteristic of this species. These granules can be observed under a microscope and aid in the identification of the bacteria. Explanation of other choices: A: formation of spores - Corynebacterium diphtheriae does not form spores. Spore formation is more commonly seen in bacteria such as Bacillus and Clostridium species. C: production of coagulase - Coagulase production is a characteristic of Staphylococcus aureus, not Corynebacterium diphtheriae. D: beta-hemolysis on blood agar - Corynebacterium diphtheriae does not exhibit beta-hemolysis on blood agar. This type of hemolysis is more typical of Streptococcus pyogenes.
Question 9 of 9
Which of the following diseases is not caused by enteroviruses?
Correct Answer: B
Rationale: Answer B, Infectious mononucleosis, is not caused by enteroviruses. Infectious mononucleosis is primarily caused by the Epstein-Barr virus, a member of the herpesvirus family, not by enteroviruses. Enteroviruses are known to cause diseases such as myocarditis, herpangina, and Boston exanthema. Therefore, B is the correct answer. Myocarditis, herpangina, and Boston exanthema can all be caused by enteroviruses, making choices A, C, and D incorrect, respectively.