Acute effects of air pollution include

Questions 51

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Environmental Health and Occupational Health Questions

Question 1 of 5

Acute effects of air pollution include

Correct Answer: D

Rationale: The correct answer is D: All of the above. Acute effects of air pollution can include bronchitis, cancer, and emphysema due to exposure to harmful pollutants. Bronchitis is inflammation of the bronchial tubes, cancer can be caused by carcinogenic pollutants, and emphysema is a lung disease often linked to air pollution. Therefore, all the choices (A, B, and C) are potential acute effects of air pollution. The other choices are incorrect because they do not encompass the full range of acute effects that can result from exposure to air pollution.

Question 2 of 5

Why is it important to characterize particulate matter by size?

Correct Answer: A

Rationale: The correct answer is A because particulate matter size determines where it deposits in the respiratory system, affecting the potential health impacts. Larger particles may get trapped in the upper airways, while smaller particles can reach deeper into the lungs. This is crucial for understanding the health risks associated with different sizes of particulate matter. Choices B, C, and D are incorrect because the question specifically focuses on the importance of size in relation to health effects, not chemical composition, exposure categories, or respiratory protection needs.

Question 3 of 5

What role does a Public Health Laboratory have in food safety?

Correct Answer: B

Rationale: The correct answer is B: Testing food samples. Public Health Laboratories play a crucial role in food safety by testing food samples for harmful pathogens and contaminants. This helps in identifying potential foodborne illnesses and outbreaks. Inspecting restaurants (A) is typically done by regulatory agencies, not laboratories. Testing animal biopsy samples (C) is more related to veterinary health, not directly food safety. Testing human samples (D) is important for public health but not specifically related to food safety.

Question 4 of 5

What is the major method of dealing with solid waste in the United States?

Correct Answer: B

Rationale: The correct answer is B: Landfill. Landfill is the major method of dealing with solid waste in the United States because it involves burying waste in designated areas. Landfills are designed to contain waste and prevent environmental contamination. Recycling (A) and composting (C) are also important methods, but they are not as widely used or as comprehensive as landfills. Burning (D) can be used for waste-to-energy purposes, but it is not the primary method for managing solid waste in the U.S. Landfills remain the most common and effective way to handle solid waste on a large scale.

Question 5 of 5

What produces “volatile organic compounds”?

Correct Answer: D

Rationale: The correct answer is D: Microorganisms. Microorganisms, such as bacteria and fungi, produce volatile organic compounds (VOCs) as a byproduct of their metabolic processes. VOCs are released into the air and can have various effects on health and the environment. Feces (A) do not produce VOCs directly, gasoline (B) is a chemical compound, not a biological organism, and bleach (C) is a chemical disinfectant that does not produce VOCs in the same way as microorganisms do. Therefore, the correct answer is D because microorganisms are a known source of VOCs.

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