A patient with abdominal pain had a stool culture revealing non-lactose-fermenting, Gram-negative rods that produced gas in a nutrient broth. What is the most likely causative agent?

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Question 1 of 9

A patient with abdominal pain had a stool culture revealing non-lactose-fermenting, Gram-negative rods that produced gas in a nutrient broth. What is the most likely causative agent?

Correct Answer: D

Rationale: The correct answer is D: Proteus vulgaris. This is because Proteus species are non-lactose-fermenting Gram-negative rods that are known to produce gas in nutrient broths. Proteus vulgaris is commonly associated with urinary tract infections and can also cause abdominal infections. A: Salmonella typhi typically causes typhoid fever and is not known to produce gas in nutrient broths. B: Shigella dysenteriae is a causative agent of dysentery and does not typically produce gas in nutrient broths. C: Escherichia coli is a lactose-fermenting bacterium and does not fit the description of the organism in the stool culture.

Question 2 of 9

A patient with abdominal pain had a stool culture revealing non-lactose-fermenting, Gram-negative rods that produced gas in a nutrient broth. What is the most likely causative agent?

Correct Answer: D

Rationale: The correct answer is D: Proteus vulgaris. This is because Proteus species are non-lactose-fermenting Gram-negative rods that are known to produce gas in nutrient broths. Proteus vulgaris is commonly associated with urinary tract infections and can also cause abdominal infections. A: Salmonella typhi typically causes typhoid fever and is not known to produce gas in nutrient broths. B: Shigella dysenteriae is a causative agent of dysentery and does not typically produce gas in nutrient broths. C: Escherichia coli is a lactose-fermenting bacterium and does not fit the description of the organism in the stool culture.

Question 3 of 9

Bacillary dysentery is also called:

Correct Answer: B

Rationale: Bacillary dysentery is caused by the bacterium Shigella, hence it is also known as shigellosis. Shigella is the primary pathogen responsible for this infectious disease, leading to severe diarrhea with blood and mucus. Salmonellosis (A) is caused by Salmonella bacteria, not Shigella. Typhoid fever (C) is caused by Salmonella typhi, not Shigella. Campylobacteriosis (D) is caused by Campylobacter bacteria, not Shigella. Therefore, the correct answer is B because Shigella is the specific bacterium associated with bacillary dysentery.

Question 4 of 9

A fecal smear from a patient with chronic diarrhea revealed cysts with four nuclei. What is the causative agent?

Correct Answer: A

Rationale: The correct answer is A: Entamoeba histolytica. The presence of cysts with four nuclei is characteristic of Entamoeba histolytica, a protozoan parasite causing amoebic dysentery. It forms cysts with four nuclei before maturing into trophozoites. Balantidium coli (B) is a ciliated protozoan causing balantidiasis, not known for four-nuclei cysts. Giardia lamblia (C) forms cysts with two nuclei, causing giardiasis. Trichomonas hominis (D) is a non-pathogenic flagellate found in the human colon, not associated with four-nuclei cysts.

Question 5 of 9

A patient with fever, chills, and neck stiffness had a cerebrospinal fluid sample with Gram-negative diplococci. What is the likely diagnosis?

Correct Answer: A

Rationale: The likely diagnosis is Meningococcal meningitis (Choice A) due to the presence of Gram-negative diplococci in the cerebrospinal fluid. Neisseria meningitidis is a Gram-negative diplococcus commonly associated with meningococcal meningitis. Fever, chills, and neck stiffness are classic symptoms of bacterial meningitis, and Neisseria meningitidis often presents with these symptoms. Pneumococcal meningitis (Choice B) is caused by Streptococcus pneumoniae, a Gram-positive organism. Haemophilus influenzae (Choice C) is also a Gram-negative organism but typically presents with a different clinical picture. Listeria monocytogenes (Choice D) is a Gram-positive rod and is more commonly associated with meningitis in neonates, elderly, and immunocompromised individuals.

Question 6 of 9

Artificial active immunity occurs after a vaccination: injecting or taking antigens by mouth. Takes time for T and B cells to be activated but gives relatively long lasting:

Correct Answer: A

Rationale: 1. Vaccination introduces antigens to stimulate immune response. 2. T and B cells are activated to produce memory cells for long-lasting protection. 3. Active immunity develops over time post-vaccination. 4. Choice A is correct as it accurately describes the process and outcomes. 5. Choice B is incorrect as it contradicts the process of active immunity. 6. Choice C is incorrect as the process of active immunity is consistent regardless of the situation. 7. Therefore, the correct answer is A as it aligns with the mechanism and characteristics of artificial active immunity.

Question 7 of 9

The antibiotics penicillin and cephalosporin are produced by:

Correct Answer: C

Rationale: The correct answer is C: fungi. Both penicillin and cephalosporin are produced by certain species of fungi. Penicillin is derived from the Penicillium fungi, while cephalosporin is produced by Cephalosporium fungi. Fungi have the ability to synthesize these antibiotics as part of their defense mechanisms against other microorganisms. Algae (A), slime molds (B), and protozoans (D) do not have the capability to produce antibiotics like penicillin and cephalosporin. Algae are mainly photosynthetic organisms, slime molds are protists that lack the ability to synthesize complex antibiotics, and protozoans are single-celled eukaryotic organisms that do not produce antibiotics like fungi do.

Question 8 of 9

Which of the following statements regarding S. aureus is not true:

Correct Answer: C

Rationale: Step 1: S. aureus is known to produce hemolysins, leucocidins, and enterotoxin. Step 2: S. aureus colonies usually exhibit golden-yellow pigmentation with beta-hemolytic zones. Step 3: S. aureus has developed resistance to penicillin due to the production of beta-lactamase. Step 4: Therefore, statement C is not true as S. aureus is not always sensitive to penicillin. Summary: Choices A and B are correct statements about S. aureus, while choice C is incorrect due to the increasing penicillin resistance seen in S. aureus.

Question 9 of 9

Micellar growth

Correct Answer: D

Rationale: Step 1: Micellar growth refers to the apical prolongation of hyphae in fungi. Step 2: Fungi have a unique growth structure with hyphae extending at the tips. Step 3: This growth pattern allows fungi to expand and access nutrients. Step 4: Bacterial cells (A) do not exhibit micellar growth. Step 5: Parent and daughter cells in division have similar sizes, not different (B). Step 6: Viruses and rickettsia (C) do not display micellar growth.

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