ATI RN
Health Assessment Practice Questions Questions
Question 1 of 5
A patient tells the nurse that she has been experiencing abdominal pain for the past week. Which of the following would be the best response by the nurse?
Correct Answer: A
Rationale: The correct answer is A because it demonstrates active listening and empathy by directly addressing the patient's concern. By asking the patient to point to where it hurts, the nurse can gather specific information to assess the location and severity of the pain. This helps in determining potential causes and appropriate interventions. Choice B is incorrect as it delays addressing the patient's immediate concern. Choice C focuses on dietary history, which may not be relevant to the current pain complaint. Choice D is unrelated to the current issue and does not address the patient's pain directly.
Question 2 of 5
Which of the following is an example of a symptom?
Correct Answer: A
Rationale: The correct answer is A: Chest pain. A symptom is a subjective indication of a condition experienced by the patient. Chest pain is a subjective sensation that a patient reports, making it a symptom. Clammy skin, serum potassium level, and temperature are all objective signs or measurements, not subjective experiences reported by the patient. Symptoms are what the patient feels or experiences, while signs are objective findings that can be measured or observed by healthcare providers.
Question 3 of 5
A 28-year-old Aboriginal woman attending a prenatal visit describes her nutritional intake over the past 24 hours to the nurse. It includes two slices of pizza, two cans of soda, and three cookies. The nurse must:
Correct Answer: D
Rationale: The correct answer is D: discuss how the patient's food choices may affect her health and that of her baby. This is the most appropriate response because it addresses the potential impact of the patient's current diet on her health and the health of her baby during pregnancy. By discussing the implications of her food choices, the nurse can educate the patient on the importance of a balanced and nutritious diet for a healthy pregnancy. This approach promotes awareness and empowers the patient to make informed decisions for her and her baby's well-being. Incorrect choices: A: This option does not provide guidance or education on improving the patient's diet, which is crucial for a healthy pregnancy. B: Focusing on weight gain rather than nutritional content may not address the underlying issue of poor dietary choices. C: Assuming the patient's ability to cook or go grocery shopping may not address the immediate need for dietary education and guidance.
Question 4 of 5
A patient asks the nurse, "Why do I have to stop smoking before my surgery?" What is the most appropriate response by the nurse?
Correct Answer: A
Rationale: The correct answer is A: "Smoking increases the risk of complications during surgery." Smoking constricts blood vessels, reduces oxygen levels, and impairs the body's ability to heal. This can lead to increased risks of infections, delayed wound healing, and other complications during and after surgery. Choice B is vague and does not address the specific risks associated with smoking. Choice C is too general and does not emphasize the immediate risks related to surgery. Choice D implies a benefit after surgery rather than focusing on the risks associated with smoking before surgery.
Question 5 of 5
Which of the following factors should a nurse consider when assessing a patient's risk for developing pressure ulcers?
Correct Answer: A
Rationale: The correct answer is A: Patient's age and mobility. Age and mobility are key factors in pressure ulcer development as elderly and immobile patients are at higher risk due to decreased circulation and pressure on skin. Family medical history (B) is not directly linked to pressure ulcers. Frequency of hospital visits (C) is not a determining factor, and patient's education level (D) does not directly impact pressure ulcer risk. In summary, assessing age and mobility helps identify high-risk patients for developing pressure ulcers.