ATI RN
ATI RN Nutrition Online Practice 2019 Questions
Question 1 of 5
A nurse is providing MyPlate education to a client newly diagnosed with diabetes mellitus. Which plate chosen by the client indicates the teaching was effective, according to the MyPlate guidelines?
Correct Answer: D
Rationale: The correct answer is D. This option reflects the MyPlate guidelines for managing diabetes effectively. In diabetes management, it is essential to focus on non-starchy vegetables, appropriate protein portions, and controlled carbohydrate intake. Option A places too much emphasis on carbohydrates, which may not be suitable for diabetes. Option B swaps the proportions of protein and carbohydrates, which is not in line with the recommended distribution. Option C places too much emphasis on carbohydrates and lacks the emphasis on non-starchy vegetables, making it less suitable for diabetes management.
Question 2 of 5
Which nutrient is most important for maintaining fluid balance in the body?
Correct Answer: B
Rationale: Sodium plays a key role in maintaining fluid balance and regulating blood pressure.
Question 3 of 5
A multivitamin supplement containing folic acid is recommended for all young women because of the number of unintentional pregnancies in women 15 to 24 years old.
Correct Answer: A
Rationale: Both the statement and the reason are correct and related. A multivitamin with folic acid is recommended for young women due to the high incidence of unplanned pregnancies in this age group.
Question 4 of 5
List 2 Dispensable amino acids
Correct Answer: A
Rationale: Dispensable amino acids, such as alanine and serine, can be synthesized by the body and are not required to be obtained from the diet.
Question 5 of 5
Which term is used to describe populations located in lower income, inner city, and rural areas with few supermarkets but numerous small stores stocking limited nutritious food items?
Correct Answer: C
Rationale: A food desert refers to areas with limited access to affordable and nutritious food, often found in lower-income urban and rural areas.
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