ATI RN
ATI Pediatric Nursing n100 Exam Questions
Extract:
A client with fluid volume excess who has been placed on a low-sodium diet.
Question 1 of 5
What meal option should a nurse choose for a client with fluid volume excess who has been placed on a low-sodium diet?
Correct Answer: C
Rationale:
Rationale: Option C is the correct answer because it includes a lean protein source (turkey breast), a low-sodium vegetable (corn), a starch option that is not high in sodium (dinner roll), and a low-fat, low-sodium beverage (skim milk). This meal option aligns with the requirements of a low-sodium diet for a client with fluid volume excess.
Option A is incorrect because canned peas & carrots are likely high in sodium. Macaroni & cheese is also high in sodium, and hot tea can potentially contain added sodium.
Option B is incorrect because pepperoni pizza is high in sodium due to the processed meat, salad dressing can be high in sodium, and diet soda may contain sodium.
Option D is incorrect because bologna and potato chips are high in sodium, and iced tea may also be high in sodium if it is pre-sweetened.
Overall, Option C is the best choice for a client with fluid volume excess on a low
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Question 2 of 5
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Question 3 of 5
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Question 4 of 5
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Question 5 of 5
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