ATI RN
ATI n269 Med Surg Exam 3 Questions
Extract:
Question 1 of 5
A nurse is providing teaching to a client who has a history of pancreatitis. Which of the following food choices should the nurse instruct the client to avoid?
Correct Answer: A
Rationale: Cheddar cheese is high in fat, which can trigger pancreatitis flare-ups by stimulating the pancreas to produce more digestive enzymes, leading to increased inflammation and pain.
Question 2 of 5
A nurse is performing discharge teaching with a client about the care of a newly created ileal conduit. The nurse should instruct the client to empty the appliance:
Correct Answer: D
Rationale: Emptying when 2/3 full prevents leakage and ensures comfort.
Question 3 of 5
A nurse is planning care for a client who has end-stage cirrhosis of the liver with encephalopathy. Which of the following interventions should the nurse plan to implement to decrease the client's ammonia level?
Correct Answer: A
Rationale: Reducing protein intake decreases ammonia production, aiding in managing hepatic encephalopathy.
Question 4 of 5
A nurse is caring for a client who is two days postoperative following the creation of an ileal conduit. Which of the following is an unexpected finding associated with this procedure?
Correct Answer: C
Rationale: Feces in the drainage appliance is unexpected and suggests a fistula or leakage.
Question 5 of 5
A nurse instructs a female client about collecting a midstream urine sample. Which of the following client statements indicates an understanding of the procedure?
Correct Answer: C
Rationale: Using the cleansing wipe from front to back prevents contamination from bacteria in the genital area, ensuring an accurate urine sample.