ATI Nurs 105 Fundamentals Final Exam | Nurselytic

Questions 49

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ATI Nurs 105 Fundamentals Final Exam Questions

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Question 1 of 5

A nurse is teaching a client who is postpartum and has been diagnosed with iron deficiency anemia. Which of the following dietary recommendations should the nurse include in the teaching plan?

Correct Answer: C

Rationale: The correct answer is C: Spinach and beef. Spinach is a good source of non-heme iron, which is easily absorbed when paired with vitamin C. Beef is a rich source of heme iron, which is more easily absorbed by the body. This combination of non-heme iron from spinach and heme iron from beef helps increase the client's iron levels efficiently.



Choices A, B, and D are incorrect because they do not provide a combination of both non-heme and heme iron sources. Milk, turkey slices, fish, cottage cheese, yogurt, and mozzarella are not as rich in iron compared to spinach and beef, and may not be sufficient to address the client's iron deficiency anemia effectively.

Question 2 of 5

Correct Answer:

Rationale:

Question 3 of 5

Correct Answer:

Rationale:

Question 4 of 5

Correct Answer:

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Question 5 of 5

Correct Answer:

Rationale:

Similar Questions

A nurse is assisting a client who is postpartum with her first breastfeeding experience. When the client asks how much of the nipple she should put into the newborn's mouth, which of the following responses should the nurse make?
A nurse is instructing a group of clients about nutrition and eating foods high in iron. The nurse should include that which of the following aids in the absorption of iron?
A nurse is caring for a client who is receiving total parenteral nutrition (TPN). The pharmacy is delayed in supplying the client's next container of TPN. Which of the following fluids should the nurse infuse until the next container arrives?
A nurse is assisting a client who has received crutches in an urgent care center following a foot injury. Which of the following statements should the nurse identify as an indication that the client needs further teaching?
A nurse is providing dietary teaching to the parents of a newborn who is being breastfed. The nurse should instruct that the transition to whole milk can occur at which of the following ages?

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