ATI RN
ATI Nurs 105 Fundamentals Final Exam Questions
Extract:
Question 1 of 5
A nurse is instructing a group of adult clients about nutrition. The nurse should include which of the following as the recommended amount of vegetable servings per day?
Correct Answer: D
Rationale: 2 1/2 cups of vegetables daily meets nutritional needs, unlike lower amounts.
Question 2 of 5
A nurse is preparing a client for ambulation. Which of the following actions should the nurse take to determine the client's level of strength?
Correct Answer: A
Rationale: Pushing feet against palms assesses lower extremity strength, unlike pulses (circulation), coordination, or subjective reports.
Question 3 of 5
A nurse is providing dietary teaching to the parents of a newborn who is being breastfed. The nurse should instruct that the transition to whole milk can occur at which of the following ages?
Correct Answer: C
Rationale: Whole milk is recommended at 12 months, not earlier, for digestive maturity.
Question 4 of 5
A nurse is caring for a client who has anorexia nervosa and overexercises to avoid gaining weight. Which of the following nursing actions should the nurse take?
Correct Answer: B
Rationale: Talking when feeling the urge helps manage behavior, unlike reprimanding, mirror praise, or weight restriction.
Question 5 of 5
A nurse is teaching a client who is postpartum and has been diagnosed with iron deficiency anemia. Which of the following dietary recommendations should the nurse include in the teaching plan?
Correct Answer: C
Rationale: Spinach and beef provide iron, unlike milk, fish, or dairy, which may inhibit absorption.