Questions 47

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ATI Nur 112 Fundamentals of Nursing Exam Questions

Extract:


Question 1 of 5

A nurse is teaching a patient to obtain a specimen for fecal occult blood testing using the fecal immunochemical testing (FIT) at home. How does the nurse instruct the patient to collect the specimen?

Correct Answer: B

Rationale: Collecting samples from three separate bowel movements increases FIT accuracy.

Question 2 of 5

A nurse is assisting a patient in making dietary choices that promote healthy bowel elimination. Which menu option should the nurse recommend?

Correct Answer: A

Rationale: Whole wheat bread and grapes are rich in fiber, which promotes regular bowel movements and prevents constipation.

Question 3 of 5

A nurse is educating a group of older adults in a community center on weight management using the BMI scale. Using the client's height and weight to calculate BMI, which of the following clients has a healthy BMI?

Correct Answer: A

Rationale: BMI = (150 × 703) / 68² = 22.8, which is within the normal range (18.5–24.9).

Question 4 of 5

A nurse is providing instructions for a 52-year-old client who is scheduled for a colonoscopy. The client reports that he has not had the procedure before and is very anxious about feeling pain during the procedure. Which of the following responses by the nurse is appropriate?

Correct Answer: B

Rationale: Informing the client about sedation reassures them about pain management during the procedure.

Question 5 of 5

A nurse is providing teaching to a parent of a child who has celiac disease. The nurse should include which of the following food choices for this child?

Correct Answer: B

Rationale: Rice is gluten-free and safe for individuals with celiac disease.

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