ATI Pediatrics Exam 2 | Nurselytic

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ATI Pediatrics Exam 2 Questions

Extract:

A child with celiac disease.


Question 1 of 5

A nurse is providing teaching to a parent of a child who has celiac disease. The nurse should include which of the following food choices for this child?

Correct Answer: A

Rationale: The correct answer is A: Rice. Celiac disease is a gluten-sensitive enteropathy, where gluten found in wheat, rye, and barley triggers an immune response damaging the small intestine. Rice is a gluten-free grain safe for individuals with celiac disease. Rye, wheat, and barley contain gluten, which should be avoided by those with celiac disease as it can worsen symptoms and lead to complications.

Extract:


Question 2 of 5

Correct Answer:

Rationale:

Question 3 of 5

Correct Answer:

Rationale:

Question 4 of 5

Correct Answer:

Rationale:

Question 5 of 5

Correct Answer:

Rationale:

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