ATI RN Adult Medical Surgical 2023 III | Nurselytic

Questions 97

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ATI RN Adult Medical Surgical 2023 III Questions

Extract:


Question 1 of 5

A nurse is providing teaching for a client who has diabetes mellitus about the self-administration of insulin. The client has prescriptions for regular and NPH insulins. Which of the following statements by the client indicates an understanding of the teaching?

Correct Answer: D

Rationale: Drawing up regular insulin before NPH prevents contamination of the regular insulin with NPH, ensuring accurate dosing.

Question 2 of 5

A nurse is caring for a client who has a peripherally inserted central catheter (PICC) line in her left forearm. The client is receiving an antibiotic via intermittent IV bolus every 12 hr. Which of the following actions should the nurse take in managing the client's PICC line?

Correct Answer: D

Rationale: Flushing the PICC line with 0.9% sodium chloride after each use prevents occlusion and maintains patency of the catheter.

Question 3 of 5

A nurse is administering furosemide 80 mg PO twice daily to a client who has pulmonary edema. Which of the following assessment findings indicates to the nurse that the medication is effective?

Correct Answer: D

Rationale: Weight loss indicates effective diuresis, as furosemide reduces fluid overload in pulmonary edema, leading to decreased body weight.

Question 4 of 5

A nurse is caring for a client who has skeletal traction applied to the left leg. Which of the following actions should the nurse take?

Correct Answer: B

Rationale: A trapeze bar assists the client in repositioning without disrupting the traction, promoting comfort and mobility.

Question 5 of 5

A nurse is caring for a client who has a new diagnosis of type 2 diabetes mellitus and has a referral for dietary consult. The client tells the nurse, 'I will have to eat whatever the dietitian tells me.' Which of the following statements by the nurse encourages the client's involvement in their plan of care?

Correct Answer: B

Rationale: Assisting the client to list preferred foods encourages active participation in their dietary plan, enhancing adherence.

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