ATI RN
RN Comprehensive Online Practice 2019 B with NGN Questions
Extract:
Question 1 of 5
A nurse is providing dietary teaching to the guardian of a preschooler who has celiac disease. Which of the following foods should the nurse recommend including in the preschooler's diet?
Correct Answer: A
Rationale: The correct answer is A: Corn tortilla with black beans. This is the best choice because both corn tortilla and black beans are gluten-free, which is essential for individuals with celiac disease. Whole wheat pasta (choice
B) contains gluten, which should be avoided. Barley in low sodium vegetable soup (choice
C) contains gluten as well. Rye bread in a bologna sandwich (choice
D) also contains gluten. It is crucial for individuals with celiac disease to strictly avoid gluten-containing foods to prevent inflammation and damage to the small intestine.
Question 2 of 5
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Question 3 of 5
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Question 4 of 5
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Question 5 of 5
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