Questions 69

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ATI RN Test Bank

ATI Med Surg Nurs 224g Questions

Extract:


Question 1 of 5

A nurse is creating a dietary plan for an adult female client who has a hemoglobin level of 9.8 g/dL. Which of the following foods should the nurse recommend?

Correct Answer: D

Rationale: Raisins are a good source of iron and can help increase hemoglobin levels.

Question 2 of 5

A nurse is assessing a client who is 24 hours postoperative following an open reduction and internal fixation to repair a fracture of the femur. Which of the following assessment findings is an early manifestation of fat embolism syndrome (FES)?

Correct Answer: B

Rationale: Dyspnea, or difficulty breathing, is one of the earliest signs of FES due to fat globules obstructing pulmonary vessels.

Question 3 of 5

A nurse is providing teaching to a client who has a family history of hypertension. The nurse should inform the client that his blood pressure of 124/79 mm Hg places him in which of the following categories?

Correct Answer: A

Rationale: A blood pressure of 124/79 mm Hg is considered elevated, with systolic readings from 120-129 and diastolic less than 80 mm Hg.

Question 4 of 5

A nurse is creating a dietary plan for an adult female client who has a hemoglobin level of 9.8 g/dL. Which of the following foods should the nurse recommend?

Correct Answer: D

Rationale: Raisins are a good source of iron and can help increase hemoglobin levels.

Question 5 of 5

A nurse is caring for a client who has a spinal cord injury and is developing autonomic dysreflexia. Which of the following actions should the nurse take first?

Correct Answer: A

Rationale: Placing the client in a sitting position helps lower blood pressure by promoting venous return, addressing the hypertensive crisis first.

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