ATI RN
ATI Nsg 131 Fundamentals Exam Questions
Extract:
Question 1 of 5
A nurse is wearing personal protective equipment and is preparing to leave a client's room after providing care. Which of the following actions should the nurse take? (Move the steps into the box on the right, placing them in the selected order of performance. Use all the steps.)
Correct Answer: A,C,D,B
Rationale: Remove gloves first, then eyewear, gown, and mask last to minimize exposure risk.
Question 2 of 5
A nurse is caring for a client who needs to increase his protein intake. The client tells the nurse some of the food he enjoys. Which of the following foods should the nurse recommend as the best source of protein among these suggestions?
Correct Answer: B
Rationale: Chicken provides high-quality protein with low fat, making it the best choice for increasing protein intake.
Question 3 of 5
A client receives a wrong medication. The nurse who made the medication error should take which of the following actions first?
Correct Answer: D
Rationale: Assessing the client ensures safety and identifies any adverse effects from the wrong medication.
Question 4 of 5
A nurse is providing teaching about a heart-healthy diet to a group of clients with hypertension. Which of the following statements by one of the clients indicates a need for further teaching?
Correct Answer: C
Rationale: Canned soups are high in sodium, exacerbating hypertension, indicating a need for further teaching.
Question 5 of 5
A nurse is planning care for a client who has manifestations of a Clostridium difficile (C. difficile) infection. Which of the following actions should the nurse plan to take?
Correct Answer: C
Rationale: Contact precautions prevent the spread of C. difficile, which is highly contagious.