Questions 180

ATI RN

ATI RN Test Bank

ATI Comprehensive Predictor 2023 Questions

Extract:


Question 1 of 5

A nurse is providing teaching to a client who is prescribed a low-fat diet. Which of the following foods should the nurse recommend?

Correct Answer: B

Rationale: Grilled chicken breast is low in fat, making it suitable for a low-fat diet.

Question 2 of 5

A nurse is assessing a client who has a fractured femur and is in skeletal traction. Which of the following findings should the nurse report to the provider?

Correct Answer: B

Rationale: Coolness in the toes suggests impaired circulation, a serious complication requiring immediate reporting.

Question 3 of 5

A nurse is providing discharge teaching to a client who has a new colostomy. Which of the following instructions should the nurse include?

Correct Answer: C

Rationale: Avoiding high-fiber foods for 6 weeks reduces the risk of blockage and irritation in a new colostomy.

Question 4 of 5

A nurse is caring for a client who is postoperative following a cholecystectomy. Which of the following findings should the nurse report to the provider?

Correct Answer: A

Rationale: Yellow-green drainage may indicate infection or bile leakage, requiring immediate provider notification.

Question 5 of 5

A nurse is caring for a client who is experiencing anaphylaxis. Which of the following medications should the nurse administer first?

Correct Answer: A

Rationale: Epinephrine is the first-line treatment for anaphylaxis, rapidly reversing life-threatening symptoms like airway constriction.

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