ATI LPN
Fluid Balance and Nutrition Questions
Question 1 of 5
This include sufficient foods from each of the major food groups daily?
Correct Answer: C
Rationale: A balanced diet ensures intake from all food groups daily, making C correct.
Question 2 of 5
One slice of bread contains approximately how many grams of CHO?
Correct Answer: D
Rationale: A slice of bread typically has ~15 g of carbohydrates, making D correct.
Question 3 of 5
The regulating centers for fluids and food intake are located in the
Correct Answer: B
Rationale: The hypothalamus regulates hunger, thirst, and fluid balance, making B correct.
Question 4 of 5
The process of grinding foods in the mouth?
Correct Answer: A
Rationale: Mastication is chewing, the mechanical breakdown of food in the mouth, making A correct.
Question 5 of 5
The predominant intracellular cation is
Correct Answer: A
Rationale: Potassium is the primary cation inside cells, maintaining membrane potential and cellular function.