During postoperative teaching following a hip arthroplasty, which instruction should the nurse include?

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Question 1 of 9

During postoperative teaching following a hip arthroplasty, which instruction should the nurse include?

Correct Answer: C

Rationale: The correct instruction for the nurse to include during postoperative teaching following a hip arthroplasty is to 'Place a pillow between your legs when turning.' Placing a pillow between the legs when turning is crucial as it helps prevent dislocation of the hip prosthesis. This position aids in maintaining proper alignment and stability, thereby reducing the risk of complications after hip arthroplasty surgery. Choices A, B, and D are incorrect because they do not directly address the specific action needed to protect the hip prosthesis and prevent complications.

Question 2 of 9

The nurse is providing dietary teaching for a client with a history of renal calculi. Which dietary selection reflects an understanding of the nurse's teaching?

Correct Answer: C

Rationale: Coffee, carrot sticks, and roast beef suit renal calculi prevention, avoiding oxalate-rich (cocoa, spinach) or calcium-binding (tea, peanut butter) foods cola's phosphates also risk stones. Nurses teach low-oxalate diets, reducing recurrence, supporting kidney health in at-risk clients.

Question 3 of 9

A client with osteoporosis is being taught about dietary management. Which statement indicates an understanding of the teaching?

Correct Answer: A

Rationale: The correct answer is A. Increasing intake of foods high in vitamin D is beneficial for improving calcium absorption and managing osteoporosis. Vitamin D helps the body absorb calcium, which is essential for bone health and can aid in managing osteoporosis effectively. Choice B is incorrect because reducing calcium intake would be counterproductive for a client with osteoporosis, as calcium is crucial for bone strength. Choice C is incorrect as phosphorus, while important for bone health, does not directly impact osteoporosis management as much as vitamin D and calcium. Choice D is incorrect as potassium is not directly linked to osteoporosis management, and reducing its intake is not typically part of dietary recommendations for osteoporosis.

Question 4 of 9

A client with hyperkalemia is being taught about dietary management. Which of the following statements by the client indicates an understanding of the teaching?

Correct Answer: B

Rationale: Correct! Hyperkalemia is a condition characterized by high levels of potassium in the blood. To manage hyperkalemia, it is essential to decrease the intake of potassium-rich foods since excess potassium can worsen the condition. By understanding the need to decrease potassium-rich foods, the client shows comprehension of the dietary management required for hyperkalemia. Choice A is incorrect because increasing potassium-rich foods would exacerbate hyperkalemia. Choice C is incorrect since increasing sodium-rich foods is unrelated to managing hyperkalemia and could potentially lead to other health issues. Choice D is incorrect as decreasing sodium-rich foods is not the primary focus when managing hyperkalemia.

Question 5 of 9

Which of the following statement clearly defines therapeutic communication?

Correct Answer: C

Rationale: Therapeutic communication (C) is reciprocal, trust-based, and goal-oriented, per Peplau, identifying needs and setting mutual goals. Nurse-directed (A) lacks reciprocity, warmth (B) is partial, assessment (D) narrows scope. C fully defines it, making it correct.

Question 6 of 9

A client with lactose intolerance is being taught about dietary management by a nurse. Which statement by the client shows an understanding of the teaching?

Correct Answer: A

Rationale: The correct answer is A: 'I should avoid foods that contain lactose.' Lactose intolerance results from the inability to digest lactose, a sugar found in dairy products. Avoiding foods that contain lactose is essential in managing symptoms like bloating, diarrhea, and abdominal pain. Choice B is incorrect because increasing dairy intake would worsen symptoms. Choice C is incorrect because gluten is unrelated to lactose intolerance. Choice D is incorrect because high-fiber foods are beneficial for other conditions but do not specifically address lactose intolerance.

Question 7 of 9

A client with ulcerative colitis is receiving dietary management education from a healthcare provider. Which statement by the client indicates an understanding of the teaching?

Correct Answer: B

Rationale: The correct answer is B because reducing dairy product intake can help manage symptoms of ulcerative colitis. Dairy products can exacerbate symptoms in some individuals due to their lactose content and may need to be limited or avoided based on individual tolerance levels. Choice A is incorrect because increasing dairy products can worsen symptoms for some ulcerative colitis patients. Choice C is incorrect as while high-fiber foods are generally beneficial, they may exacerbate symptoms during a flare-up. Choice D is also incorrect as while reducing high-fat foods can be beneficial, dairy products are a more specific concern for ulcerative colitis.

Question 8 of 9

Mr. Gary signed the consent form for his surgery after the nurse explained the procedure to him. This is an example of?

Correct Answer: B

Rationale: Mr. Gary signing after explanation is informed consent (B) understanding precedes agreement, per ethics/law. Autonomy (A) enables choice, veracity (C) truth, fidelity (D) promises not consent-specific. B reflects the process, making it correct.

Question 9 of 9

Which of the following is the nurse's role in the health promotion

Correct Answer: B

Rationale: Teaching clients to manage their health effectively is a key nursing role in promotion.

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