ATI LPN
PN ATI Capstone Fundamentals Quiz Questions
Question 1 of 5
A nurse is assisting with meal planning for a client who has been prescribed a mechanical soft diet. The nurse should instruct the client to avoid which of the following foods?
Correct Answer: C
Rationale: Orange slices have membranes that are hard to swallow, which can be problematic for clients on a mechanical soft diet.
Question 2 of 5
A nurse is caring for an older adult who has a nonpalpable skin lesion that is less than 0.5 cm (0.2 in) in diameter. Which of the following terms should the nurse use to document this finding?
Correct Answer: C
Rationale: A macule is a nonpalpable lesion smaller than 1 cm in diameter, such as a freckle.
Question 3 of 5
A nurse is performing a focused assessment for a client who has dysrhythmias. What indicates ineffective cardiac contractions?
Correct Answer: B
Rationale: A pulse deficit indicates ineffective cardiac contractions and the presence of cardiac dysrhythmias.
Question 4 of 5
A nurse in an acute care facility is caring for a client who is postop following abdominal surgery. Which of the following behaviors should the nurse identify as increasing the client's risk for constipation?
Correct Answer: B
Rationale: Urge suppression can lead to constipation, especially in postoperative patients.
Question 5 of 5
A nurse is providing discharge teaching to a client who has a prescription for home oxygen. Which information should the nurse teach?
Correct Answer: B
Rationale: Wearing cotton socks helps prevent static electricity, which poses a fire risk when using oxygen.
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