ATI LPN Med Surg Exam 3

Extract:

Question 1 of 5

The nurse is providing care for a patient who is one day postoperative from a Roux-en-Y surgical procedure. The nurse notices that the patient has received a lunch tray. Which of the following food items would be concerning to the nurse?

A. Strawberry yogurt B. Chicken broth C. Apple juice D. Iced tea

Correct Answer: A

Rationale: Solid foods like yogurt risk complications like dumping syndrome one day post-Roux-en-Y, unlike clear liquids.

Question 2 of 5

Correct Answer:

Rationale:

Question 3 of 5

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Rationale:

Question 4 of 5

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Question 5 of 5

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Rationale:

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The nurse is providing care for a patient who is one day postoperative from a Roux-en-Y surgical procedure. The nurse notices that the patient has received a lunch tray. Which of the following food items would be concerning to the nurse?

ATI LPN Med Surg Exam 3 | Nurselytic

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