ATI LPN Comprehensive Predictor 2023 Retake | Nurselytic

Questions 188

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ATI LPN Comprehensive Predictor 2023 Retake Questions

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Question 1 of 5

A nurse is caring for a client who has a new prescription for metformin. Which of the following laboratory values should the nurse monitor?

Correct Answer: C

Rationale: Metformin can affect kidney function, so monitoring serum creatinine is essential to assess renal clearance and prevent lactic acidosis.

Question 2 of 5

A nurse is reinforcing teaching with a client who has a new diagnosis of hypothyroidism. Which of the following findings should the nurse expect?

Correct Answer: A

Rationale: Fatigue is a common symptom of hypothyroidism due to a slowed metabolism from decreased thyroid hormone production.

Question 3 of 5

A nurse is caring for a 2-year-old child who has Clostridium difficile. Which of the following actions should the nurse take?

Correct Answer: C

Rationale: Initiating contact precautions is correct. Clostridium difficile is highly contagious and spreads through spores that can survive on surfaces. Contact precautions, including the use of gloves and gowns and proper hand hygiene with soap and water, help prevent transmission.

Question 4 of 5

A nurse is caring for a client who delivered a newborn by cesarean birth 1 day ago. The client requests nonpharmacological interventions to manage pain when changing positions. Which of the following responses should the nurse make?

Correct Answer: C

Rationale: Splinting the incision with a pillow is correct. Holding a pillow firmly against the incision while changing positions provides support, reduces strain on the abdominal muscles, and minimizes pain during movement.

Question 5 of 5

A nurse is reinforcing teaching about a low-sodium diet with a client who has hypertension. Which of the following statements by the client indicates an understanding of the instructions?

Correct Answer: C

Rationale: Using frozen vegetables rather than canned is correct. Canned vegetables often contain added sodium for preservation, while frozen vegetables typically have little to no added salt, making them a healthier option.

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