ATI LPN
PN Comprehensive Predictor 2020 Questions
Extract:
Question 1 of 5
A nurse is caring for a client who follows a kosher diet. Which of the following menu items should the nurse include on the tray?
Correct Answer: C
Rationale: Kosher dietary laws prohibit shellfish (clams, shrimp) and pork, but allow fish with fins and scales like salmon. Roasted salmon is the only compliant option.
Question 2 of 5
Correct Answer:
Rationale:
Question 3 of 5
Correct Answer:
Rationale:
Question 4 of 5
Correct Answer:
Rationale:
Question 5 of 5
Correct Answer:
Rationale: