Questions 25

NCLEX-RN

NCLEX-RN Test Bank

Teaching and Learning Questions

Extract:


Question 1 of 5

The nurse has completed diet teaching for a client on a low-sodium diet for the treatment of hypertension. Which statement by the client should indicate to the nurse that there is a need for further teaching?

Correct Answer: A

Rationale: A low-sodium diet is used as an adjunct to antihypertensive medications for the treatment of hypertension. Sodium retains fluid, which leads to hypertension as a result of increased fluid volume. Frozen foods use salt as a preservative, which increases their sodium content. Canned foods are extremely high in sodium. Fresh foods are best.

Question 2 of 5

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Question 3 of 5

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Question 4 of 5

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Question 5 of 5

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