NCLEX-RN
Health Promotion NCLEX RN Questions Exam Questions
Question 1 of 5
The nurse is monitoring fetal heart rate (FHR) on a laboring client. Which finding should be reported to the health care provider?
Correct Answer: C
Rationale: FHR of 170 bpm for over 10 minutes indicates tachycardia, requiring immediate reporting. Other findings are within normal or less urgent ranges.
Question 2 of 5
The clinic nurse is talking to a client who has just been prescribed hormone replacement therapy (HRT). Which statement about HRT by the nurse is correct?
Correct Answer: D
Rationale: HRT increases the risk of coronary artery disease. It does not decrease stroke or DVT risk and helps prevent osteoporosis.
Question 3 of 5
A nurse is preparing to talk about hormone replacement therapy (HRT) to a group of women at a women's fair at the local hospital. Which statements regarding HRT are correct? Select all that apply.
Correct Answer: C
Rationale: HRT reduces fracture risk by improving bone density. It increases breast cancer, stroke, and CAD risks, and does not decrease CAD risk in non-smokers.
Question 4 of 5
The nurse is performing an assessment on an older client. Which signs/symptoms are age-related changes in the eye? Select all that apply.
Correct Answer: B,E
Rationale: Age-related changes in the eye include flattening of the cornea, which causes blurred vision; poor pupillary adaptation to darkness; yellowing sclera; a sunken appearance; diminished tear production; diminished ability to discriminate among colors; and reduced ocular muscle strength.
Question 5 of 5
A nursing instructor asks a student to identify risk factors for and methods of preventing prostate cancer. Which statement by the student indicates the need for further teaching?
Correct Answer: B
Rationale: Smoking, history of a sexually transmitted infection, and yearly digital examinations are accurate statements regarding the risks and prevention measures related to this type of cancer. Prostate cancer is a slow-growing malignancy of the prostate gland. A high intake of dietary fat is a risk factor for prostate cancer.