NCLEX-RN

NCLEX-RN Test Bank

Gastrointestinal Disorders NCLEX RN Questions

Extract:

Question 1 of 5

Which of the following most impacts a client's food preferences?

A. Culture and cultural background B. The frequency of grocery shopping C. The availability of foods locally D. The costs associated with food

Correct Answer: A

Rationale: Culture and cultural background (
A) most significantly influence food preferences due to traditions, beliefs, and dietary practices.

Question 2 of 5

Correct Answer:

Rationale:

Question 3 of 5

Correct Answer:

Rationale:

Question 4 of 5

Correct Answer:

Rationale:

Question 5 of 5

Correct Answer:

Rationale:

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