NCLEX-PN
NCLEX-PN Practice Questions Quizlet Questions
Extract:
Question 1 of 5
The nurse is preparing to administer a dose of prednisone to a client with rheumatoid arthritis. Which of the following instructions should the nurse include?
Correct Answer: C
Rationale: Prednisone, a corticosteroid, can cause gastric irritation, so taking it with food minimizes GI upset. Empty stomach (
A) increases irritation, stopping abruptly (
B) risks adrenal crisis, and potassium (
D) is relevant for diuretics, not corticosteroids.
Question 2 of 5
A six-month-old client with a ventricular septal defect is receiving Lanoxin elixir for regulation of his heart rate. Which finding should be reported to the doctor?
Correct Answer: C
Rationale: A heart rate of 60 in the six-month-old receiving Lanoxin elixir (digoxin) should be reported immediately because bradycardia is associated with digoxin toxicity. The blood glucose, blood pressure, and respirations are not associated with administration of Lanoxin, so answers A, B, and D are incorrect.
Question 3 of 5
A client is experiencing hallucinations that are markedly increased at night. The client is very frightened by the hallucinations. The client's partner asked to stay a few hours beyond the visiting time, in the client's private room. What would be the best response by the nurse demonstrating emotional support for the client?
Correct Answer: C
Rationale: Yes, staying with the client and orienting her to her surroundings may decrease her anxiety. The partner's presence can reduce anxiety and confusion.
Extract:
Which of the following can be considered balanced diet?
Question 4 of 5
Peanut butter sandwich, apple, and milk.
Correct Answer: A
Rationale: A balanced diet consists of carbohydrates, protein, and fat. A peanut butter sandwich, apple, and milk provide a balanced mix of these nutrients.
Extract:
Question 5 of 5
A client who has hypokalemia asks the nurse for dietary advice on what foods would help this problem. What should the nurse tell the client?
Correct Answer: B
Rationale: Oranges, bananas, and prunes are potassium-rich, directly addressing hypokalemia through dietary intake.