Correct Answer: B

Rationale: Lethargic refers to a state of sluggishness or drowsiness, making it difficult for a person to become alert or aroused. This term is the opposite of being active, energized, or wide awake. Choice A is incorrect as 'lethargic' is the opposite of 'active.' Choice C is incorrect as 'lethargic' implies a lack of energy. Choice D is incorrect as 'lethargic' signifies drowsiness, the opposite of being 'wide awake.' The correct answer is B.

Correct Answer: C

Rationale: The correct answer is 'C: Hold fast.' ADHERE means to stay firmly attached or stick to something. 'Remain intact' (A) implies staying whole or undamaged, 'Loosen' (B) means to make less tight or firm, and 'Position next to' (D) refers to being placed adjacent to something, which do not accurately capture the meaning of ADHERE.

Correct Answer: B

Rationale: The correct answer is 'B: Gelatinous.' Viscous substances have a thick and sticky consistency, similar to the properties of gelatin. 'Watery' and 'fluid' are incorrect as they are opposite in meaning to viscous, which implies thickness and stickiness. 'Dry' is also incorrect as it does not capture the characteristic of being thick and sticky associated with viscosity.

Correct Answer: B

Rationale: The correct answer is B: 'A characteristic or constant factor.' In the context of systems or experiments, a parameter is a fixed element that influences the behavior or outcome. It is not a variable like in choice A, which can change. Choice C, 'A measurable limit,' is incorrect as a parameter is not necessarily a physical limit but a defining factor. Choice D, 'A calculated risk,' is unrelated to the definition of a parameter.

Correct Answer: B

Rationale: The correct answer is B: The mechanical and chemical breakdown of food. Digestion involves breaking down food mechanically and chemically into smaller components for absorption by the body. This process occurs in the digestive system, preparing nutrients for absorption in the intestines. Choices A, C, and D are incorrect because digestion is not solely about the production of enzymes, absorption of nutrients in the blood, or movement of enzymes; it primarily involves breaking down food for nutrient absorption.