RNA is made from DNA through a process called ___________.

Questions 24

HESI A2

HESI A2 Test Bank

Biology HESI A2 Practice Exam Questions

Question 1 of 5

RNA is made from DNA through a process called ___________.

Correct Answer: A

Rationale: RNA is made from DNA through a process called transcription. During transcription, an enzyme called RNA polymerase reads the DNA template and synthesizes a complementary RNA molecule. This process is essential for gene expression and allows the information encoded in DNA to be converted into functional RNA molecules. Choice B, 'synthesis,' is incorrect as it is a general term and does not specifically describe the process of RNA formation from DNA. Choice C, 'translation,' is incorrect as it refers to the process where the mRNA is used to assemble amino acids during protein synthesis, not the conversion of DNA to RNA. Choice D, 'replication,' is incorrect as it is the process of making an identical copy of DNA, not converting DNA into RNA.

Question 2 of 5

Which one is not a reactant in photosynthesis?

Correct Answer: C

Rationale: The correct answer is C: Glucose. Glucose is not a reactant in photosynthesis but a product. During photosynthesis, plants use water, carbon dioxide, and light energy as reactants to produce glucose and oxygen. Water is essential for the process of photosynthesis, along with carbon dioxide and light energy. Light energy is necessary for the light-dependent reactions to occur, which eventually leads to the production of glucose. Carbon dioxide is absorbed by plants through tiny pores called stomata and is used in the Calvin cycle to synthesize glucose. Therefore, glucose is the product of photosynthesis, not a reactant.

Question 3 of 5

If a test has poor internal consistency, which statement is true?

Correct Answer: B

Rationale: Correct answer: If a test has poor internal consistency, it means that the items do not correlate or measure similar things. This lack of correlation indicates that the items in the test are not measuring the same underlying construct or concept, leading to unreliable results. Choice A is incorrect because poor internal consistency is not about producing different results at different times but rather about the lack of correlation among items. Choice C is incorrect because the issue lies within the test itself, not with different researchers. Choice D is incorrect because poor internal consistency implies that the items do vary in their measurement, contributing to the unreliability of the test.

Question 4 of 5

Which of the following is a tertiary consumer?

Correct Answer: A

Rationale: The correct answer is A, Owl. Tertiary consumers are organisms that feed on secondary consumers, which, in turn, feed on primary consumers. Owls are considered tertiary consumers because they primarily feed on animals such as rodents, which are secondary consumers. Shrew (choice B) is a secondary consumer, feeding on insects and worms, placing it at a lower trophic level than the owl. Grasshopper (choice C) is a primary consumer, feeding on plants. Wheat (choice D) is not a consumer in the food chain but a plant.

Question 5 of 5

How should a researcher test the hypothesis that a particular species of bird vocalizes most in the hours around dawn?

Correct Answer: C

Rationale: Observing a flock of the birds in the wild and recording them in predawn and postdawn hours every day for six months would be the best way to test the hypothesis that a particular species of bird vocalizes most in the hours around dawn. This method allows for consistent monitoring of the birds during specific times of interest over an extended period, providing a comprehensive dataset to accurately analyze the vocalization patterns. Options A and B do not focus specifically on dawn hours, making them less suitable for testing the hypothesis. Option D introduces a comparison with other species, which is unnecessary and distracts from the main objective of studying the vocalization pattern of the particular bird species around dawn.

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