What is the principle behind optical fibers used in communication?

Correct Answer: C

Rationale: Optical fibers used in communication rely on the principle of total internal reflection guiding light through the fiber core. Total internal reflection occurs when light traveling through the core of the fiber is reflected back into the core due to the higher refractive index of the core compared to the cladding. This reflection ensures that the light remains confined within the core and propagates along the fiber without significant loss, allowing for efficient transmission of signals over long distances in optical communication systems. Choice A is incorrect because optical fibers do not primarily rely on simple reflection; instead, they utilize total internal reflection to guide light. Choice B is incorrect as the primary principle is not the refraction of light due to different densities within the fiber, but rather total internal reflection. Choice D is incorrect as diffraction is not the main principle behind optical fibers, which mainly rely on total internal reflection to guide light through the fiber core.

Correct Answer: D

Rationale: A) Autosomal dominant disorder: This type of genetic disorder is caused by a mutation in one copy of an autosomal gene. It is not related to mitochondrial gene mutations. B) Autosomal recessive disorder: This type of genetic disorder is caused by mutations in both copies of an autosomal gene. It is not related to mitochondrial gene mutations. C) Sex-linked disorder: This type of genetic disorder is caused by mutations in genes located on the sex chromosomes (X or Y). It is not related to mitochondrial gene mutations. D) Mitochondrial disorder: Mitochondrial disorders are genetic disorders caused by mutations in genes located in the mitochondria, the energy-producing structures within cells. These disorders are inherited maternally and can affect various organs and systems in the body due to the role of mitochondria in energy production.

Correct Answer: B

Rationale: B) Splicing is the correct answer. Splicing is the process by which non-coding regions (introns) are removed from pre-mRNA, and the remaining coding regions (exons) are joined together to form mature mRNA. This modification occurs after transcription but before translation. A) Replication is incorrect as replication is the process by which DNA is copied to produce a new DNA molecule, not RNA modifications. C) Editing may involve RNA editing, but it is not commonly used to describe the modification of RNA molecules after transcription. D) Packaging is not the correct term as it refers to the condensation and organization of DNA into chromatin in eukaryotic cells, not the modification of RNA molecules.

Correct Answer: D

Rationale: The waste product of protein digestion is ammonia. Protein digestion breaks down proteins into amino acids, and during this process, ammonia is produced. Ammonia is toxic and needs to be converted into urea in the liver for excretion via urine. Glucose is a product of carbohydrate digestion, amino acids are building blocks of proteins, and fatty acids are the end products of fat digestion. Therefore, the correct answer is ammonia.

Correct Answer: A

Rationale: A) Mouth: The mouth is involved in the mechanical breakdown of food through chewing and the initiation of carbohydrate digestion by the enzyme amylase in saliva, but it does not produce digestive enzymes. The salivary amylase in the mouth helps in breaking down carbohydrates. However, it is not an organ that produces digestive enzymes. B) Stomach: The stomach produces gastric juices containing enzymes like pepsin that help break down proteins. C) Pancreas: The pancreas produces various digestive enzymes such as amylase, lipase, and proteases that aid in the digestion of carbohydrates, fats, and proteins. D) Small intestine: The small intestine produces enzymes such as peptidases, sucrase, lactase, and maltase that further break down proteins, carbohydrates, and fats for absorption. Therefore, the mouth is the organ that is NOT involved in the production of digestive enzymes.